HMGT 499 Hospitality Management Internship

This course involves a guided work-study experience with a cooperating organization approved and supervised by the Hospitality Management Program. Students will keep a detailed log of their work experience and will prepare a final report. This course will be graded S/U and may be repeated with a maximum of 12 semester hours applying toward a degree.

Credits

1 to 12

Prerequisite

Minimum 2.75 GPA and have earned a minimum of 30 semester hours at The University of Findlay